Food & Wine Festival - July 9-15, 2015

Food and Wine Festival July 9-13, 2014


For culinary enthusiasts, our annual Food & Wine Festival offers a delicious and singularly intimate experience. Open to just 120 guests, the four-day celebration of local and globally influenced cuisine allows participants to not only taste the creations of a team of internationally renowned chefs, but learn from them in exclusive seminars, and mingle with them in a casually elegant beachside setting. 

The Food and Wine Package for two in 2014 includes:

  • Four nights in room or suite category of your choice
  • Welcome margaritas upon arrival 
  • Welcome bottle of tequila in your room
  • Fresh fruit in your room upon arrival 
  • Full breakfast each morning in Don Manuel’s
  • Welcome wine reception with celebrity chefs at El Farallon
  • Cooking demonstrations by each chef
  • Organic farm tour and lunch
  • Wine tasting with extraordinary wines
  • Crafted cocktail demonstration 
  • Tequila seminar with a Maestro Tequilero
  • Dinner on the Pool Deck
  • Cocktail Reception 
  • Gourmet five-course dinner and after party
  • Airport transfers to and from San Jose de Cabo airport (SJD) 
  • Welcome bottle of tequila in your guestroom
  • Nightly turndown gifts
  • Daily afternoon amenities 
  • Refreshment center stocked with complimentary soft drinks, juices, coffee, and bottled water, replenished daily 
  • Complimentary wireless internet on unlimited devices throughout the resort

Rates are per room, per night.  A tax of 19% and a 15% service charge will be added to the guestroom bill. Events and meals are based on two people per room. No refunds or credits for unused amenities or activities. All rates are quoted in U.S. dollars.

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