Capella Culinary Classic
In the elegant but relaxed ambience at Brasserie "1806", Executive Chef Philipp Ferber and his team cook regional and French cuisine on the highest level.
Accommodation in one of our generous rooms or suites
Our delicious breakfast buffet at Brasserie "1806"
One four-course dinner à la chef prepared at the table at Brasserie "1806"
Complimentary Guest Benefits (view full list)
Terms & Conditions
Cancellation conditions vary by season. Please check the respective stay dates.
Credit card details are required at the time of booking to guarantee the reservation.