Ubud’s Best Gastronomique Battle

A culinary extravaganza in a battle between two of Ubud's best Chefs.

Our Culinary Director Matt McCool and Chris Salans from Ubud’s iconic Mozaic and Spice restaurants will craft six courses each in a highly sensory 12-course Omakase-style menu that showcases the best of their culinary wizardry in a delectable melting pot of flavours.

Saturday, 5th July 2019
18:00hrs for the first seating
20:30hrs for the second seating
IDR 1.200.000++ per person, inclusive of 12 courses Omakase style dinner (food only)

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Capella Ubud, Bali

Jl. Raya Dalem, Banjar Triwangsa 
Desa Keliki, Kecamatan Tegallalang 
Ubud, Gianyar 
Bali 80561, Indonesia 

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